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Spring table setting with Ukrainian Easter egg centerpiece.
The rotisserie chicken with lemon and rosemary was a sensation!
M.P. uses a portable countertop electric rotisserie for such things.
English peas with that new-fangled argeyola lettuce, or whatever you call it. Tastes like spinach to me.
Corn Balls - something like hushpuppies full of corn kernels - were a new invention of M.P.'s, but alas - they came out tough and chewy, so back to the drawing board.
The soup course was Egg-Drop Soup, delicious.
M.P. found a recipe online for Melting Potatoes roasted in chicken broth - mighty good flavor, but they don't melt, so it's a strange name.
Hot Cross Biscuits, another invention of M.P.'s, were fluffy and tasty, brushed with honey butter.
From the noon position: corn balls, peas, potatoes, chicken leg quarter, biscuit.
Dessert was a plate of luscious banana-creme cupcakes. Fabulous!
A gardening note: M.P. has started work on the yard this week, and there's a lot of clean-up to do first. He reports that the yard is covered with little wild violets like these.
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2 comments:
I sure wish I was your neighbor - I'd be dropping by regularly!
Love the spring colors. Our garden growing up had these wild violets in profusion - even wild white violets.
We'd enjoy having you - alas, we don't have any gay friends near enough to dine with us.
How interesting that you speak of white violets - I didn't think these look very "violet" but what do I know.
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